Whole-Wheat Vegetable Lasagna

Whole-Wheat Vegetable Lasagna

I must admit that I have looked skeptically upon meat-less lasagna. Could it even be lasagna without the integral meaty flavor that permeates the dish? Would Whole-Wheat Vegetable Lasagna even be close to as delicious as its meaty cousin? What I found when I stripped away the meat was a subtly fragrant vegetable flavor that… 

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Rosemary Rubbed Rib-eye with Charred Red Onions

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I am going to share with you my deepest culinary secret: I do not feel comfortable grilling. I never know how hot it is or how to time anything. I understand the kitchen. I know how to time each part of the meal with the precision of a synchronized swimmer, but throw me outside with… 

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Barbecue Pulled Chicken Sandwiches with Sweet Coleslaw

Barbecue Pulled Chicken made in a slow cooker!

Memorial Day makes me picture the rows of white crosses at the American Cemetery in Normandy, France closely followed by the eerily silent D-Day beaches. Those images make me profoundly grateful for those who have the courage to stand up for American Freedom today, during the American Revolution and every day in between. Memorial Day… 

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Brown Sugar Meatloaf – Not your Grandma’s Meatloaf, but just as amazing!

Brown Sugar Meatloaf

Meatloaf has a certain nostalgia about it. It isn’t the most visually appealing dish but somehow it has clung on as one of the top “American Comfort Food Favorites”. You walk into any American diner and you’ll see the ubiquitous meatloaf of the menu. This recipe for Brown Sugar Meatloaf is a twist on an… 

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Curried Mango Tofu & Shrimp with Coconut Rice

Curried Mango Tofu

My fiancé and I just got back from a long work / wedding planning trip to St. Louis. Our flight landed in Atlanta and a massive laziness attack seized us; once we got home, we didn’t want to leave. Not for the grocery store and not to go out to dinner. A quick peek in… 

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