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Cherry Preserves Ricotta Toast

August 19, 2018 by Lindsey 9 Comments

Cherry Preserves Ricotta Toast

These Cherry Preserves are quick and easy! There is just one simple addition that makes them tower over all the rest! Stock up on Summer’s bounty and enjoy all year! I spread mine on black pepper honey ricotta toast for an easy snack or breakfast. I can’t eat cherry preserves with a spoon. That guilty… 

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Filed Under: AHC Original Recipes, Breakfast, Lunch, Preserving, Snack, Vegetarian Tagged With: breakfast, cherry, cherry jam, cherry preserves, easy, epicurious, healthy, heirloom, heritage, lunch, old fashioned, preserves, ricotta, snack, Summer

Pickled Cherries

August 13, 2018 by Lindsey 2 Comments

Pickled Cherries

Pickled Cherries are an easy way to preserve tart or sweet cherries for the months to come! They make a zippy addition to any salad, chicken, pork, duck, or beef dish! And as an easy, delicious topping for tacos!  You didn’t think I would leave you hanging without a recipe for the Pickled Cherries in… 

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Filed Under: AHC Original Recipes, Preserving Tagged With: cherry, easy, epicurious, gluten free, healthy, pickling, preserving, Summer, sweet cherries, tart cherries, vegan, vegetarian

Stone Fruit Caprese Panzanella Salad

August 11, 2018 by Lindsey 2 Comments

Stone Fruit Caprese Panzanella Salad

There is nothing better than taking all of Summer’s bounty and throwing it into an easy, no-oven salad! This Stone Fruit Caprese Panzanella Salad is at once familiar and comforting with a hint of the unexpected! I live here now. But actually! Lol. Summer hits the NYC farmer’s markets and I just can’t stop. All… 

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Filed Under: AHC Original Recipes, Lunch, Main Courses, Sauces, Side Dish, Vegetarian Tagged With: caprese, dinner, easy, epicurious, heirloom, italian, left over bread, lunch, panzanella, pickled cherries, salad, Summer, summer salad, vegetarian

Salted Caramel Sauce: Two Methods {VIDEOS}

August 6, 2018 by Lindsey 6 Comments

Salted Caramel Sauce: Two Methods {VIDEOS}

In these TWO video tutorials for how to make the ultimate salted caramel sauce you will learn the dry caramel method and the wet caramel method! They both have same perfect result, so you can choose your favorite! Is there anything more beautiful than the slow pour of a perfectly amber salted caramel? Just gaze… 

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Filed Under: AHC Original Recipes, Baking, Candy, Desserts, Sauce Tagged With: caramel, dessert, epicurious, gluten free, Holiday, salted caramel, sauce, tutorial, video, video recipe

Cherry Burrata Millet Grain Bowl

July 31, 2018 by Lindsey Leave a Comment

Cherry Burrata Millet Grain Bowl

This Cherry Burrata Millet Grain Bowl has nutty millet, grilled red onions, charred shallots, spicy corn, grilled chicken, fresh cherries, creamy Burrata and a bright cherry vinaigrette! It’s the summer bowl to eat on repeat! Tired of quinoa? Ha! Never! But today I introduce to you a new ancient whole grain: millet. Mill-eh what?

Filed Under: AHC Original Recipes, Cast Iron Skillet, Chicken, Lunch, Main Courses, Salad, Sauces Tagged With: cherry, dinner, easy, easy dinner, epicurious, gluten free, grilling, healthy, lunch, salad, salad dressing, Summer, summer dinner, weeknight

Bourbon Cherry Caramel Ice Cream

July 19, 2018 by Lindsey 4 Comments

Bourbon Cherry Caramel Ice Cream

This Bourbon Cherry Caramel Ice Cream is a smooth, rich caramel ice cream with a homemade cherry jam swirl and Bourbon soaked cherries! The ice cream tastes like Werther’s Caramel candies and is creamy perfection!  Two ice cream posts in one week!? Lindsey, show some restraint! Can’t stop. Won’t stop!

Filed Under: AHC Original Recipes, Desserts, Fruit, Ice Cream Tagged With: bourbon, caramel, caramel ice cream, cherry, cherry compote, cherry jam, dessert, epicurious, ice cream, salted caramel, Summer, whiskey

Double Chocolate Caramel Ice Cream {VIDEO}

July 15, 2018 by Lindsey 8 Comments

Double Chocolate Caramel Ice Cream {VIDEO}

This Double Chocolate Caramel Ice Cream is deeply chocolatey, sinfully rich and 100% decadent. There is caramel sauce in the ice cream and swirled throughout like a silky caramel river with little bits of chopped chocolate taking it to the next level. To me summer is ice cream. Ice cream is summer. Ice cream on… 

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Filed Under: AHC Original Recipes, Chocolate, Desserts, Ice Cream Tagged With: caramel, caramel ice cream, caramel sauce, chocolate, dessert, epicurious, gluten free, Holiday, ice cream, Summer, summer desserts, video recipe

Strawberry Lemon Cake Donuts (Video!)

June 1, 2018 by Lindsey 2 Comments

Strawberry Lemon Cake Donuts (Video!)

These fried Strawberry Lemon Cake Donuts have a soft, tender lemon almond cake absolutely coated in a strawberry glaze made with a quick homemade strawberry jam! Positively divine!

Filed Under: AHC Original Recipes, Baking, Breakfast, Cake, Desserts Tagged With: breakfast, brunch, cake, donuts, doughnuts, epicurious, fried donuts, frying, lemon, old fashioned, strawberry

Chipotle Chorizo Tacos

June 16, 2017 by Lindsey 20 Comments

Chipotle Chorizo Tacos

These Chipotle Chorizo Tacos are smoky, spicy and complex! The homemade sweet potato tortilla tempers the spice with a little bit of sweetness and a mezcal lime slaw brightens the flavors and pulls the whole taco together! Oh, hey! Remember me? Anyone who is a chef or a food blogger knows that each takes a… 

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Filed Under: AHC Original Recipes, Lunch, Main Courses, Pork, Turkey Tagged With: chorizo, easy dinner, entertaining, lunch, mexican, mezcal, pork, taco, turkey

Pecan Puffs

December 10, 2016 by Lindsey 23 Comments

Pecan Puffs

These Pecan Puffs are the perfect combination of crumbly and soft. They literally melt in your mouth! Day 8 of my 12 Days of Christmas Cookies!   After 3 years of Christmas Cookies on AHC my “Family Recipe Well” was running dry, so I sent out a cry for help in true 2016 fashion. No, it… 

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Filed Under: Baking, Cookies, Desserts, Family Recipes Tagged With: 12 Days of Christmas Cookies, Christmas, Christmas Cookies, cookies, dessert, easy, easy desserts, epicurious, Fall, Holiday, mexian wedding cookies, old fashioned, pecan, russian tea cakes

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Welcome!

I’m overjoyed that you have stopped by! This blog combines my passions for cooking, baking, recipe development, cookbooks, and American history. I post a smorgasbord of heirloom and heritage recipes, my personal creations, and modern recipes that are just too good not to share!

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It’s Summer!!

This recipe for Mile High Apple Pie is easy and insanely delicious! And the crust...flakey, sugary, buttery goodness!

Mile High Apple Pie

This Double Chocolate Caramel Ice Cream is deeply chocolatey, sinfully rich and 100% decadent. There is caramel sauce in the ice cream and swirled throughout like a silky caramel river with little bits of chopped chocolate taking it to the next level.

Double Chocolate Caramel Ice Cream {VIDEO}

This Bourbon Cherry Caramel Ice Cream is a smooth, rich caramel ice cream with a homemade cherry jam swirl and Bourbon soaked cherries!

Bourbon Cherry Caramel Ice Cream

Foolproof Rosemary Grilled Chicken

Foolproof Grilled Rosemary Chicken

Pickled Cherries

You will love this Coconut Mango Tart! It is fresh and perfect for Summer!

Coconut Mango Tart {Giveaway!}

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Recent Posts

  • Cherry Preserves Ricotta Toast
  • Pickled Cherries
  • Stone Fruit Caprese Panzanella Salad
  • Salted Caramel Sauce: Two Methods {VIDEOS}
  • Cherry Burrata Millet Grain Bowl
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These Cherry Preserves are quick and easy! Stock up on Summer’s bounty and enjoy all year! I spread mine on black pepper honey ricotta toast for an easy snack or breakfast.

Cherry Preserves Ricotta Toast

Pickled Cherries

There is nothing better than taking all of Summer’s bounty and throwing it into an easy, no-oven salad! This Stonefruit Caprese Panzanella Salad is at once familiar and comforting with a hint of the unexpected!

Stone Fruit Caprese Panzanella Salad

In these TWO video tutorials for how to make salted caramel sauce you will learn the dry caramel method and the wet caramel method! They both have same perfect result, so you can choose your favorite!

Salted Caramel Sauce: Two Methods {VIDEOS}

This Cherry Burrata Millet Grain Bowl has nutty millet, grilled red onions, charred shallots, spicy corn, grilled chicken, fresh cherries, creamy Burrata and a bright cherry vinaigrette! It’s the summer bowl to eat on repeat.

Cherry Burrata Millet Grain Bowl

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I love that each part of our vast Nation has distinct gastronomic differences, and I cannot wait to explore where we have been and where we are now with you!

These Cherry Preserves are quick and easy! Stock up on Summer’s bounty and enjoy all year! I spread mine on black pepper honey ricotta toast for an easy snack or breakfast.
There is nothing better than taking all of Summer’s bounty and throwing it into an easy, no-oven salad! This Stonefruit Caprese Panzanella Salad is at once familiar and comforting with a hint of the unexpected!
In these TWO video tutorials for how to make salted caramel sauce you will learn the dry caramel method and the wet caramel method! They both have same perfect result, so you can choose your favorite!
This Cherry Burrata Millet Grain Bowl has nutty millet, grilled red onions, charred shallots, spicy corn, grilled chicken, fresh cherries, creamy Burrata and a bright cherry vinaigrette! It’s the summer bowl to eat on repeat.
This Bourbon Cherry Caramel Ice Cream is a smooth, rich caramel ice cream with a homemade cherry jam swirl and Bourbon soaked cherries!
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