These Cherry Preserves are quick and easy! There is just one simple addition that makes them tower over all the rest! Stock up on Summer’s bounty and enjoy all year! I spread mine on black pepper honey ricotta toast for an easy snack or breakfast. I can’t eat cherry preserves with a spoon. That guilty…
Pickled Cherries
Pickled Cherries are an easy way to preserve tart or sweet cherries for the months to come! They make a zippy addition to any salad, chicken, pork, duck, or beef dish! And as an easy, delicious topping for tacos! You didn’t think I would leave you hanging without a recipe for the Pickled Cherries in…
Cherry Burrata Millet Grain Bowl
This Cherry Burrata Millet Grain Bowl has nutty millet, grilled red onions, charred shallots, spicy corn, grilled chicken, fresh cherries, creamy Burrata and a bright cherry vinaigrette! It’s the summer bowl to eat on repeat! Tired of quinoa? Ha! Never! But today I introduce to you a new ancient whole grain: millet. Mill-eh what?
Bourbon Cherry Caramel Ice Cream
This Bourbon Cherry Caramel Ice Cream is a smooth, rich caramel ice cream with a homemade cherry jam swirl and Bourbon soaked cherries! The ice cream tastes like Werther’s Caramel candies and is creamy perfection! Two ice cream posts in one week!? Lindsey, show some restraint! Can’t stop. Won’t stop!
Cherry Pie in an Almond Crust
I am obviously having a cherry moment. It certainly doesn’t hurt that huge bags of them are on sale everyday. This is no ordinary cherry pie. No, this is the most delicious cherry pie that I have ever had. It is looking down on all other cherry pies from its pedestal. My fiancé took one…
Cherry Galette with Almond Buttermilk Crust
I was planning on making a cherry cobbler this morning but as I was perusing my favorite blogs, I stumbled upon a cherry-apricot galette on Natasha’s Kitchen. My plans went out the window and I started daydreaming about galettes. I had a vague memory about a cherry galette in Cooking Light that I wanted to…
Chicken in Cherry Wine Sauce
I had a moment of illiteracy in the grocery store the other day and wound up with a bottle of Pinot Noir in my shopping bag. I don’t really like pinot, so this was a huge disappointment. I had also impulsively grabbed an enormous bag of fresh cherries. Who can resist fresh cherries on sale?…
